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First Kazakhstan-based honey producer granted approval for sales in European market

The firm resides in the East Kazakhstan Province.

Business Operates in East Kazakhstan Region
Business Operates in East Kazakhstan Region

First Kazakhstan-based honey producer granted approval for sales in European market

Catching the European Market: SUN-BEE ALTAI's Honey Export Victory

The groundbreaking Kazakh honey producer, SUN-BEE ALTAI, has made a significant stride in the international market. This was announced by the Committee of Veterinary Control and Supervision, as the enterprise has been officially registered in the European Union's Honey and other apiculture products establishments (HON) registry. This registration provides SUN-BEE ALTAI the authorization to export honey to a plethora of EU countries, such as Germany, France, Italy, and many more.

SUN-BEE ALTAI's honey-making operations are located in the Glubokovskyy district of East Kazakhstan region. The inclusion in the HON registry opens up several EU markets, including Germany, France, Italy, Belgium, the Netherlands, Austria, Spain, Poland, Czech Republic, Slovakia, Slovenia, Latvia, Lithuania, Estonia, Hungary, Finland, Sweden, Denmark, Portugal, Greece, Bulgaria, Romania, Croatia, Ireland, Cyprus, Luxembourg, and Malta.

The path for honey export from Kazakhstan to EU countries was paved on March 12, following the well-orchestrated EU Commission decision.

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Making the Cut: Key Regulations and Requirements for Kazakh Honey Producers Exporting to the EU

To secure a spot in the EU market, Kazakh honey producers must comply with stringent food safety and quality standards. Here's a snapshot of key regulations and requirements:

  1. Listed and Ready: Producers must ensure their operations are listed in the Establishment Lists - TRACES NT, a database utilized by the European Commission to manage and track food imports from non-EU countries, including honey.
  2. EU Compliance: The honey must meet EU standards for quality and safety, encompassing regulations on contaminants, residues, and labeling.
  3. Health Certificates: Exporters will likely need to obtain appropriate health certificates for the honey, certifying that it meets EU requirements. These certificates are typically issued by competent authorities in Kazakhstan.
  4. Documentation and Traceability: Producers must maintain extensive records and guarantee traceability of their products throughout the supply chain, including documentation related to the origin of the honey, processing, and packaging.
  5. Testing: Although not explicitly mentioned, compliance with EU requirements may necessitate random sampling and testing to ensure product safety and quality.
  6. Labeling: The honey must be labeled and packaged according to EU regulations, including information on the country of origin and any pertinent allergens or ingredients.

Exporters should consult relevant EU regulations and guidelines, available through the European Commission's website, or seek help from local authorities in Kazakhstan, to navigate the export process effectively.

Consider This:

  • Market Access: Producers should be mindful of any bilateral agreements or trade policies that could influence their exports.
  • EU Import Requirements: Exporters should ensure their products conform to all EU import requirements, which may involve additional assessments or certifications.

In Conclusion

Exporting honey to the EU necessitates careful compliance with EU regulations and standards. Producers must focus on ensuring food safety, obtaining necessary certificates, and maintaining proper documentation and traceability.

SUN-BEE ALTAI's success in the European Market expansion could pave the way for other food-and-drink industries in Kazakhstan. With the industry's strict regulations, such as EU Compliance, Health Certificates, and proper Documentation and Traceability, Kazakhstan's finance sector may see a boost due to increased business opportunities. Furthermore, the accomplishment of SUN-BEE ALTAI might prompt lifestyle changes in the region, as consumers gain access to a wider variety of products, such as Italian cheese and French wine.

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